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There’s Only One Rebuilt Compressor That’s as Good as New: Copeland Certified

There’s Only One Rebuilt Compressor That’s as Good as New: Copeland Certified

by Michael Williams | Sep 1, 2021 | Cold Chain, Food Retail

When you purchase a Copeland Certified remanufactured compressor, Copeland will stand behind the quality and reliability of the replacement. Our latest E360 Product Spotlight takes a closer look at why Copeland Certified compressors are the service...
Pandemic Creates Lasting Impact on Food Retailers and Commercial Refrigeration

Pandemic Creates Lasting Impact on Food Retailers and Commercial Refrigeration

by Andre Patenaude | Mar 16, 2021 | Cold Chain, Food Retail, Foodservice

The year 2020 was an inflection point for the food retail industry. While many restaurants closed for in-person dining due to the COVID-19 pandemic, supermarkets and other food retailers were considered essential businesses and remained open. But for those responsible...
Grow Your Bottom Line With Sustainable Refrigeration Retrofits

Grow Your Bottom Line With Sustainable Refrigeration Retrofits

by Katrina Krites | Jan 12, 2021 | Cold Chain, Food Retail

Across the food retail market, supermarket operators are re-evaluating their legacy refrigeration architectures. A dynamic mix of regulatory mandates, sustainability goals and the emergence of e-commerce fulfillment models are dictating changes in the status quo of...
Supermarket Food Safety: Emerson Cold Chain Solutions

Supermarket Food Safety: Emerson Cold Chain Solutions

by Katrina Krites | Dec 22, 2020 | Cold Chain, Food Retail

Providing consistently safe and high-quality food in supermarkets is important to each stakeholder in the food retail supply chain. From farm to fork, grocers depend on their cold chain suppliers to collect, share and report on the handling and shipping practices that...
Supermarket Food Safety: Trends and Risk Factors

Supermarket Food Safety: Trends and Risk Factors

by Katrina Krites | Dec 15, 2020 | Cold Chain, Food Retail

Ensuring food safety throughout the food retail supply chain has taken on new importance in 2020. As COVID-19 pushed many grocery shoppers online and reshaped consumer buying habits, grocers had to quickly adapt to new demands without compromising food safety and...
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